2 June 2016 – Climate change is expected to increase the intensity and frequency of droughts in the Caribbean, so countries in the region must enhance their capabilities to deal with this and other extreme weather-related challenges to ensure food security and hunger eradication, the United Nations Food and Agriculture Organization (FAO) has said in a new report.
With irrigation use becoming more widespread in the Caribbean, countries’ fresh-water supplies will become increasingly important. Photo: FAO
The report, Drought Characteristics and Management in the Caribbean, found that the Caribbean region faces significant challenges in terms of drought, FAO said.
“Drought ranks as the single most common cause of severe food shortages in developing countries, so this is a key issue for Caribbean food security,” said Deep Ford, FAO Regional Coordinator in the Caribbean.
The Caribbean region already experiences drought-like events every year, with low water availability often…
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